Ingredients:

2 cups self raising flour

2 eggs

3-4 very ripe bananas

1/2 cup milk

1/2 cup sugar

1 tsp baking soda

1 tsb baking powder

150 grams butter

How To:

Mix all the ingredients except for the bananas. Mash the bananas separately and then pour into the mixture. Pre-heat the oven on 180c and bake for 30 minutes to an hour.

It’s my first time to prepare fried lumpia. I used this recipe as basis and did my own changes based on the ingredients available.

Ingredients:

Minced pork

3, Egg yolks

Pepper and salt to taste

Carrrots

3 Tbsp Soy Sauce

Oil

Eggroll wrappers

How To:

Mix pork, egg yolks, pepper, salt and soy sauce.

Depending on the shape of the lumpia that you prefer, scoop about 1 tbsp of mixture into the wrapper and fold. Make sure that the meat is secured inside the wrap.

Fry in deep hot oil.

Serve with sweet & sour or sweet-chili sauce. I used the latter.